Friday, October 12, 2012

Cauliflower Crusted Pizza by Jennifer

So my cousin who lives right here in Tampa is very into her fitness and her food!  She posted a pic of a yummy looking pizza and I had to try this out!  Her man even said it was good so I decided to try it out as tonight was our family pizza making night!  I took the kids to Publix and they picked out their crust, toppings, etc.  Fun Friday night for the Fam!  Woo hoo!  Here is the recipe:

(This is for one personal size pizza, double this for reg size)
1 egg (I used cage free)
1 cup Mozzerella cheese
1 cup Diced (FINE) cauliflower
Mix well and spread on greased pizza pan
Add spices (garlic, onion, crushed red pepper)--spices make the crust to add spices!
Bake @ 450 for 15-20 min (Depending on oven, so watch it-it still has another 8 min of cooking coming)
Take it out and add toppings...I used fresh garlic, turkey pepperoni, black olives, onion, bell pepper, mushrooms, etc
Bake another 8 min
ENJOY!

Here is a pic of the kids making their pizza's!  How fun!
 Here are the kids pizza's after they were cooked!  Yum!  They used reg crust!
 
So here is my pizza!  This is after I baked the "Cauliflower crust" for 15 min @ 450.
Here is my pizza after I added toppings and baked for additonal 8 minutes!  Yum!  Now mine did not turn out like traditional hard and crispy pizza crust but this was not soggy either.....plus it's not your traditional pizza crust anyhow so don't expect that!



 

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