Paleo Turkey Meatloaf

This is another great recipe I got out of "The Food Lovers" Make it Paleo.

Ingredients

• 1 whole Egg, whisked
• 1 tsp Garlic Powder
• 1 tsp Black Pepper
• 1 tsp Salt
• 1/2 cup Celery, chopped
• 1/2 cup Onion, chopped
• 1/2 whole Bell Pepper, chopped
• 2 lb Ground Turkey
• 2 Tbsp Coconut Aminos
• I added fresh chopped jalepeno for an extra kick!

 

Directions:

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

1. Preheat oven to bake at 375°F.
2. Combine all ingredients in a large mixing bowl.
3. Lightly grease a loaf pan with coconut oil.
4. Pour ground turkey mixture into the loaf pan.
5. Evenly distribute the mixture to get a uniform loaf.
6. Bake at 375°F for one hour.
7. Remove from oven and let rest for 10 minutes.
8. Slice, and serve!. Super Easy!!!!!!!!!!!!

 

 

Notes:

This recipe will work best with a perforated loaf pan with drip holes on the bottom (and a matching catch pan for the drippings).