So......what meals are you planning for the next two weeks? I have left over Paleo Spaghetti sauce in the freezer, along with 2 large pieces of grouper, and 3 large pieces of boneless, skinless, chicken breasts.
Here is what I have on our menu:
Monday - Lean beef taco's
Tuesday - Paleo Spaghetti sauce w/ organic noodles + salad
Wednesday- Grilled Pork Loin + squash casserole
Thursday-Paleo Chicken Tortilla-less soup
Friday-Lean beef burgers (no bun for some) + Bushes Baked Beans
Saturday-Grilled Grouper + Salad
Sunday-Pork Ribs, steam fresh veggies
Monday- Paleo Taco Soup
Tuesday-Roast, carrots, veggies over rice
Wednesday-Grilled Pork Loin + steam fresh veggies
Thursday-Turkey, squash casserole, sweet pot casserole, dressing, pie
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